Hot sauce with spices from Korea.
INGREDIENTS
Water, sugar, dextrins, chili powder 6.4%, salt, wheat gluten, soy powder {(soy sauce, dehydrated soy beans, salt,) glucose syrup, salt}, garlic powder, distilled vinegar, ethyl, Shitake mushroom extract, onion powder, yeast extract, spices (includes mustard, celery). Flavor enhancer E635, E640, Shitake mushroom powder, acidity regulators, E330, pigments, E160c, concentrators E415.
May contain traces of shellfish, eggs, fish, milk, peanuts, walnuts, sesame, mollusks.
