Hot mayonnaise with chili and garlic, ideal as a dip sauce, for meat, seafood and vegetables.
INGREDIENTS
chili (20%), soybean oil, garlic, sugar, salt, water, distilled vinegar, modified maize starch, mustard seeds, acidity regulators: E260, E330, flavor enhancer: E261, stabilizer: E415, preservative: E319
Contains soy, mustard.