Tempura Flour Mix 1kg OTTOGI
What it is:
OTTOGI Tempura Flour Mix is a ready-to-use blend designed to create a light and crispy coating. It is ideal for shrimp, fish, seafood, vegetables, and other ingredients that you want to deep-fry with a delicious tempura-style finish.
What it is made of:
The blend contains wheat flour, corn starch, raising agents, salt, and roasted rice flour, along with garlic and onion seasoning. Contains wheat.
How to use it:
Mix the flour blend with very cold water to prepare a light batter. Dip your chosen ingredients into the batter and deep-fry in hot oil until golden and crispy. Using ice-cold water helps produce a lighter and crunchier coating.
Why you should try it:
It is a convenient way to achieve consistent tempura results without preparing the batter from scratch. The 1kg pack is suitable for both home cooking and professional kitchens.
