Garlic black bean sauce for stir fry
INGREDIENTS
Soy sauce (water, salt, soybeans, wheat), fermented black soybeans (black soybean paste 83%, salt, water), sugar, water, salt, dried garlic 4%, chili peppers (chili peppers, salt), ginger, soybean oil, fish extract (anchovy (fish), salt), rice-based liquor (water, rice, wheat), modified corn starch.
Keep in a dry and cool place
Consume immediately after opening.
Contains soy, wheat, fish
