Sushi Rice 10kg YUME-NISHIKI
What it is: YUME-NISHIKI is a sushi rice specially suited for preparing sushi, developing the right texture when cooked for easy shaping and handling. It is an essential ingredient in Japanese cuisine and many Asian recipes.
What it contains: Rice suitable for sushi preparation, presented in a professional 10kg pack. Once cooked, it develops a soft and slightly sticky texture, helping the rice hold together and making it easy to shape.
How to use it: Rinse and cook according to the preparation instructions. It is ideal for sushi rolls, nigiri, onigiri and sushi bowls, and can also be served as a side dish with a variety of Japanese and Asian meals.
Why you should try it: Its suitable texture makes it an excellent choice for professional sushi preparation and other Japanese dishes. The generous 10kg pack is particularly practical for sushi bars, restaurants, catering businesses and professional kitchens with high-volume use.