Short Grain Sushi Rice 10kg MISAKO
What it is: MISAKO Sushi Rice is short-grain rice specially suited for sushi preparation. When cooked, it develops a soft and slightly sticky texture, making it easy to shape and helping the rice hold together.
What it contains: Short-grain rice suitable for sushi, presented in a generous professional 10kg pack. Its characteristic texture after cooking makes it ideal for traditional Japanese preparations.
How to use it: Rinse and cook according to the preparation instructions. It is ideal for sushi rolls, nigiri, maki, onigiri and sushi bowls, and can also be served as a side dish with a variety of Asian meals.
Why you should try it: Its suitable sticky texture helps with shaping sushi and achieving a consistent result during preparation. The 10kg pack is ideal for sushi bars, restaurants, catering businesses and professional kitchens with high-volume requirements.
