Wheat Semolina 700g UVELKA
What it is
UVELKA Wheat Semolina is a wheat-based product with a characteristic fine to medium grainy texture. It is widely used in cooking and baking and can be used as a base for creams, porridges, desserts and various dough preparations. It has a mild wheat flavour and combines easily with both sweet and savoury ingredients.
What it contains
The product contains wheat semolina in a granular form that readily absorbs liquid during cooking. Its texture makes it suitable for recipes where a thicker and more uniform consistency is desired. The package contains 700g of product.
How to use
Wheat semolina can be used to prepare creams and porridges with milk or water, as well as desserts such as semolina halva and other traditional sweets. It can also be used in pies, doughs and baked goods or added to recipes where a slightly grainy texture is desired. Depending on the recipe, it can be used directly or cooked beforehand.
Why you should try it
Wheat semolina for cooking and baking
Ideal for creams, porridges and desserts
Suitable for semolina halva and traditional sweets
Can be used in pies, doughs and baked goods
Mild wheat flavour and practical grainy texture
Suitable for sweet and savoury preparations
Convenient 700g package
INGREDIENTS
wheat semolina
Contains gluten.
