Dashi Seasoned Miso Paste 200g NODA MISO
What it is
NODA MISO Dashi Seasoned Miso Paste is a Japanese miso paste with a rich, savoury and distinctive umami flavour, enhanced with the characteristic taste of dashi. Miso is one of the essential ingredients of Japanese cuisine and is widely used in soups, sauces and marinades. This convenient paste is ideal for everyday cooking and makes it easy to add depth and flavour to a variety of dishes.
What it contains
The pack contains 200g of miso paste seasoned with dashi. It has a concentrated flavour, distinctive aroma and smooth texture, making it easy to dissolve in liquids or combine with other ingredients. The dashi seasoning adds extra depth and makes the paste suitable for a wide range of Japanese and Asian-inspired recipes.
How to use
Use dashi miso paste to prepare traditional miso soup by dissolving it in hot water or stock. It can also be used in sauces, dressings and marinades for meat, fish, chicken and vegetables. It works well in noodles, ramen, stir-fries and rice dishes. Add gradually and taste before adding extra salt, as miso naturally has a strong savoury and salty flavour.
Why you should try it
Classic Japanese miso with the added flavour of dashi.
Rich umami flavour that adds depth to recipes.
Perfect for miso soup, ramen, noodles, sauces and marinades.
Works well with meat, fish, chicken, vegetables and rice.
Convenient 200g pack for everyday cooking.
