Tapioca Starch 400g COCK
What it is: COCK Tapioca Starch is a fine, white starch made from cassava (tapioca). It is widely used in Asian cuisine, baking and cooking as a thickening ingredient, as well as in recipes where a more elastic or chewy texture is desired.
What it contains: Tapioca starch in a convenient 400g pack, suitable for a variety of cooking and baking applications. For exact ingredients and allergen information, please refer to the product packaging.
How to use: It can be used to thicken sauces, soups and fillings, as well as in doughs, desserts and other preparations. It is also useful in recipes where a more elastic or slightly chewy texture is desired. For best results, it is generally dissolved in a small amount of cold liquid before being added to a hot preparation.
Why you should try it: A versatile tapioca starch that can be used in many different Asian and everyday recipes. The convenient 400g pack is ideal for home cooking and for experimenting with different textures and preparations.
